Madugula Halwa is a traditional sweet delicacy from the town of Madugula in Andhra Pradesh, loved for its soft texture and rich taste. Made using wheat milk, pure ghee, and sugar, it is slow-cooked with patience to achieve a smooth, melt-in-mouth consistency that is simply irresistible. This heritage sweet has been enjoyed for generations and continues to be a festive favorite across households. Its glossy appearance, subtle sweetness, and rich aroma make it stand out as one of India’s most iconic halwas. Perfect for gifting, celebrations, or simply savoring at home, Madugula Halwa brings the authentic flavors of Andhra straight to your plate.

*Authentic sweet from Madugula, Andhra Pradesh
*Made with wheat milk, ghee, and sugar
*Soft, melt-in-mouth texture with rich flavor
*Perfect for festivals, family gatherings, and gifting
*Prepared with traditional slow-cooking methods

Savor the heritage taste of Madugula Halwa in every bite.

Shelf Life : 5 Days