Kaattu Jeera, also known as Wild Cumin, is a rare and highly aromatic spice that grows naturally in the Himalayan regions. Known for its strong earthy flavor and distinctive aroma, it is used in traditional Indian cooking to add depth and richness to curries, dals, and rice dishes. Beyond its culinary value, Kaattu Jeera is also prized in Ayurveda for its digestive, anti-inflammatory, and medicinal benefits, making it both a spice and a natural remedy. Its bold taste pairs beautifully with rustic and authentic recipes, offering a unique alternative to regular cumin. A true Himalayan gem, Kaattu Jeera enhances not just flavors but also wellness in every pinch.

*Rare Himalayan spice with bold flavor
*Highly aromatic and earthy in taste
*Used in curries, dals, and traditional dishes
*Known for digestive and medicinal benefits
*Pure, natural, and free from additives

Bring home the rustic essence of Kaattu Jeera for authentic flavors and wellness.