Ghee Bal Mithai is a signature sweet from the Kumaon region of Uttarakhand, cherished for its rich flavor and melt-in-mouth texture. Made from roasted khoya and pure ghee, this version comes without sugar balls and is enhanced with a generous mix of nuts, making it both unique and indulgent. The caramelized richness of khoya pairs beautifully with the crunch of nuts, creating a dessert that’s wholesome and full of flavor. Loved for its earthy taste and traditional preparation, Ghee Bal Mithai captures the essence of the Himalayas in every bite. A perfect gift or treat for those who appreciate authentic regional sweets.

*Traditional Kumaoni delicacy made with roasted khoya
*Prepared with pure desi ghee and premium nuts
*Without sugar balls – rich, nutty, and wholesome
*Perfect for festive gifting or daily indulgence
*No artificial colors or preservatives

Enjoy the rustic sweetness of Ghee Bal Mithai with the richness of pure ghee and nuts in every bite

Shelf Life : 15 Days