Dry Fruits Jonna Laddu is a traditional nutritious sweet prepared from sorghum flour blended with ghee and a rich mix of dry fruits and nuts. Known for its hearty texture and earthy flavor, this laddu offers a satisfying bite with natural nutty sweetness. The combination of millet base and premium dry fruits creates a balanced sweet that feels both filling and flavorful. It is commonly enjoyed during festivals and also chosen for mindful everyday treats. Carefully prepared using quality ingredients and traditional methods, it delivers authentic taste and texture. Its rustic character makes it a distinctive addition to laddu varieties.

*Made with sorghum flour, ghee, and mixed dry fruits
*Hearty, nutty, and satisfying texture
*Wholesome millet-based traditional sweet
*Ideal for festivals and regular indulgence
*No artificial colors or preservatives

Enjoy the rich, rustic taste of Dry Fruits Jonna Laddu – a millet and nut sweet crafted for wholesome enjoyment.

480–520 kcal / 100gms