Til Moongfali Gachak is a traditional Indian sweet made with roasted peanuts, sesame seeds, and melted jaggery, blended together to form crisp, crunchy slabs of deliciousness. Popular as a wintertime treat, it provides warmth, energy, and the earthy sweetness of jaggery in every bite. The nutty flavor of sesame and peanuts combined with the natural richness of gur makes it both wholesome and indulgent. A must-have during Makar Sankranti, Lohri, and winter festivities, Til Moongfali Gachak is loved across all age groups. Whether enjoyed as a snack, dessert, or shared with family and friends, it perfectly blends tradition with taste.

*Made with roasted peanuts, sesame seeds, and jaggery
*Crunchy, nutty, and naturally sweet
*Perfect winter sweet for energy and warmth
*Ideal for festivals like Lohri & Makar Sankranti
*No artificial flavors or preservatives

Savor the traditional crunch of Til Moongfali Gachak in every bite.