Special Ghani Ghewar is a traditional Rajasthani delicacy, known for its honeycomb texture and rich, golden appearance. Made with refined flour and pure ghee, then soaked in sugar syrup, this festive sweet is often garnished with dry fruits or malai for added indulgence. Ideal for Teej, Raksha Bandhan, and special occasions, it offers an authentic taste of royal Indian tradition.
Storage Instructions:
Keep In Cool Place, Away From Moisture & Direct Sunlight.
Shelf Life: 20 Days