Gur Khaja is a traditional sweet delicacy from Bihar, loved for its crunchy, flaky layers and the natural sweetness of jaggery. Prepared with refined flour, ghee, and stuffed with jaggery, it is deep-fried to golden perfection, creating a sweet that is crisp outside yet slightly chewy inside. The combination of jaggery and ghee not only enhances the flavor but also makes it a wholesome indulgence enjoyed across generations. Often prepared during weddings, festivals like Makar Sankranti, and special occasions, Gur Khaja holds cultural significance and is cherished as a symbol of festivity and joy. Its unique texture and balanced sweetness make it a treat you can’t resist

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*Made with refined flour, jaggery, and ghee
*Crispy, flaky texture with a sweet chewy center
*Authentic Bihari festive sweet
*Perfect for Makar Sankranti, weddings, and celebrations
*No artificial colors, flavors, or preservatives

Enjoy the traditional crunch and sweetness of Gur Khaja in every bite